This month’s Eat Well, Spend Less theme is getting back to the basics, and over at Easy Homemade I’m sharing a bit more about my journey and how I finally gained some confidence in the kitchen:
Although I dreamed of being the perfect housewife and stay-at-home mom — keeping a clean, organized home, cooking healthy, delicious meals…and always with a smile on my face — none of it came easily to me. Least of all the cooking part.
I truly hated to cook, but it wasn’t the actual cooking I hated; it was the not knowing what I was doing. I had questions about every single recipe I tried (at the time, “Google it” was not part of my vocabulary, so I called my mom…every night). And I ruined a ton of meals, which I also hated, not just because it made me feel like a failure but because I was wasting so much food in the process.
Head over to Easy Homemade for the rest of my journey, my Peanut Butter Swirl Brownies recipe and a special offer!
