This month’s Eat Well, Spend Less focus is on Thanksgiving, of course. We’re sharing tips on having a fabulous Thanksgiving on a budget, using leftovers to their full potential and more. This year, my focus is on allergen-free — specifically dairy- and gluten-free — dishes so that our youngest daughter can enjoy a classic Thanksgiving dinner even though she has dietary restrictions.
Let’s be honest. I’m not a great cook, so I will not be making her a full GFCF Thanksgiving dinner. However, I love that there are so many options, and she’ll definitely have mashed potatoes & gravy as well as crustless pumpkin pie. We’ll see whether I get to rolls and apple pie this year!
Here are my favorite allergen-free finds. Some of these are simply gluten-free and others are safe for a wide variety of allergies. I know it goes without saying, but be sure to check the ingredients carefully to make sure a recipe is safe for your family rather than just relying on the title or description.












































