Announcing the Break the Sugar Habit Challenge!

by Mandi on May 21, 2012

break-the-sugar-challenge

When I mentioned in passing a few weeks ago that I was thinking about doing a no-sugar challenge, I got a lot of comments from readers who, like me, know that giving up sugar is something they need to do for their health. I’ve been debating doing this — or, more accurately, procrastinating — since December, and so next month I’m finally going to bite the bullet and give up sugar for four weeks.

The Break the Sugar Habit Challenge launches on 6/2, and I’d love to have you join me. I’ll be sharing more information and tips the week before the challenge starts so that you’ll have plenty of time to prepare yourself, your family and your kitchen.

In our home, we’ll be focusing on eliminating all refined sugars plus natural sweeteners. Our plan once the challenge is over is to stick to natural sweeteners, but because we want to break our bad habits and sweet tooth addictions, we’ll be eliminating sweets altogether for the duration of the challenge.

Your family may choose to eliminate refined sugar and use natural sweeteners instead. That’s okay! The purpose of this challenge is to set a goal and encourage one another along the way, but that doesn’t mean your goal needs to be the same as mine!

Break the Sugar Habit Challenge Schedule

Each Monday I’ll post an article about the current week’s theme:

5/28 – This first week we’ll be looking at why you would even want to go sugar-free and what the Break the Sugar Habit Challenge will look like for our family.

6/4 – If you’re already convinced that the challenge is a good idea but not sure how to actually make it work, this week is for you. We’ll be talking about how to successfully cut sugar from your diet and break a sugar addiction. I’ll share tons of meal and snack ideas.

6/11 – As the challenge progresses, we’ll focus on more sugar-free recipes. Because our family is eliminating all sweeteners for the month, I’ll be sharing recipes that don’t require any sweetener at all.

6/18 – I’m hoping that by two weeks into the challenge I’ll already be seeing and feeling some of the benefits of eliminating refined sugar that many other people have talked about. We’ll talk about the short- and long-term benefits of eliminating refined sugar.

6/25 – To end on a high note, we’ll talk about what life will look like post-challenge and tackle issues like dealing with sugar at social and family events and how to substitute natural sugar alternatives for refined sugar.

Each Wednesday I’ll follow up with a long list of links so that you can do more research, hear more inspiring stories from people who’ve already broken the sugar habit and find plenty of recipes to keep your family well fed throughout the month.

And each Friday we’ll do a Break the Sugar Habit Challenge check in, where I’ll share our family’s struggles and successes and you can do the same! I’ll open up a linky for anyone who wants to blog their experiences during the challenge, and you’ll be able to share your stories and experiences in the comments as well. I’d love to have you join us whether you have a blog or not!

To Participate in the Challenge

Between now and 6/4, you’ll need to:

Decide how your family will participate in the challenge. Will you be eliminating all sweeteners? Just refined sugar? Are you going to participate for the whole month or just a week or two?

Clean out your fridge and pantry. For the greatest level of success, I highly suggest packing up the sugar in your home so that you’re not tempted to cheat. You may want to finish up any snacks and then pack your ingredients away in a storage bin for the duration of the challenge. I am debating giving away my refined sugar altogether so that I can’t go back to using it once the challenge is over!

Decide on any exceptions. For example, I will still be adding a couple drops of liquid stevia to my daily apple cider vinegar water, although I’ve decided to cut the number from 5 to just 2 so that it’s not too sweet while I’m trying to recalibrate my taste buds. This cheat is worth it to me because I drink ACV for its health benefits, and stevia is a very healthy choice as far as natural sweeteners. My older girls are also attending VBS at my mom’s church during the third week of the challenge. I’ll share more thoughts on this later, but my plan is to limit their sugar consumption that week but not forbid it.

Make food lists. I recommend making lists with as many meal and snack ideas as you can come up with so that you don’t feel discouraged by the limits on your diet during the challenge. I’ll be sharing ideas as well, but the earlier you start on this list, the better position you’ll be in.

“Anything in life worth having is worth working for.” ~Andrew Carnegie

There’s a reason we’re calling this a challenge. No doubt it’s going to be tough — not just at home, but especially when eating with other people. I expect that I’m going to have to fight my cravings, especially at a certain time of the month, and remembering to read labels and watch for hidden sugar will be a whole ‘nother issue.

But I truly believe that finding freedom from my sugar addiction and learning to enjoy food without sugar to prime my tastebuds will be worth it.

Will you join me?

Mandi Ehman is the founder and publisher behind Life Your Way and the co-author of All in Good Time, as well as a wife and the homeschooling mom to four beautiful girls. She lives with her family on a little slice of heaven in wild, wonderful West Virginia and loves coffee, chocolate, easy meals, beautiful things and minimalist spaces.

  • Ella Call

    Awesome challenge choice! My DH & I decided to do something similar about a 6 wks ago. Mainly to return to a healthier place and lose some much needed weight. We basically cut out all white foods, refined sugars & artificial sweeteners for a month to cleanse our bodies & palates. We’re gradually working back in a little of white foods, but trying to keep as much to whole food versions of those (mostly potatoes, rice, yogurt). We also turned back to mostly water, tea & an occasional cup of coffee with real cream & xylitol for sweetener. We upped our protein intake with a major kick off at breakfast (eggs or protein shakes primarily). Lunches we aim for big salads w fish or grilled chicken or a soup & a baked sweet potato with smart balance, cinnamon & a little real maple syrup.  Dinners are primarily lean meats with a side salad (greens, coleslaw, broccoli slaw, carrot raisin) and a generous portion of cooked veggies. Snacks are nuts, fruit, fresh juiced fruits & veggies, cottage cheese. Keys for us have been supplementing with cinnamon caps, eating breakfast within 30-60 mins of waking, eating every 3-4 hours, staying hydrated and allowing ourselves unlimited amounts of whole foods (fruits & veggies primarily). Our portions have gradually reduced back to normal sizes naturally without hunger issues.

    So far DH has lost 9 lbs, is gaining room again in his clothes, BP has dropped back to normal levels (he was stroke level before we started) & his headaches are gone. I’ve dropped 13 lbs, 1 1/2 clothing sizes (was nearly busting out seams on my size 14′s, now I can barely keep 12′s up thru the day), have energy to make it thru my days now (had been struggling for several years before this to keep up day to day with my family and have truthfully not been keeping up the last couple yrs), skin has improved, less aches & pains (joints, headaches, sinuses), my quality of sleep has also greatly improved (honestly I’d not realized how poorly I was sleeping prior to this). I now know that bloating for me, is usually a sign of too much sugar/refined carbs and also a sign that I need to up my water intake to flush it quickly from my system. I have been taking walks with our LO (age 2) regularly. DH has hit our busy season and as a result has been more active physically. A regular exercise routine is next on our list.

    Best of luck as you enter a healthier phase!

  • Maelma

    I am so very interested in this. Diabetes runs heavily in my family and my mother is always admonishing for my heavy sugar consumption. I think my only stumbling block would be my morning coffee. I drink a sugar and flavored creamer concoction that resembles coffee in name only! I have yet to find a substitute I like and enjoy as much.

    • Ella Call

      I so know how you feel about your coffee! I reverted back to whole food/natural foods and the best sugar substitute I could find when I started eliminating sugar & refined carbs. Do a search on xylitol and you’ll find some very interesting health benefits! I will honestly say it’s not a cheap substitute. But, my coffee is the one place I couldn’t handle eliminating sweetening all together. Honestly over time I do use less now than I ever have. My xylitol splurge is solely for my coffee & green tea consumption. I feel good about that, especially since I’m still saving over starbucks type purchases. As to the creamer…I went back to a natural source, heavy whipping cream (2 TBSP max per serving) and I add vanilla extract for added flavor.

    • Esther

      I hear you, Maelma! I find it relatively easy to go without added sugar throughout my day (as long as I get to enjoy fruit), but I have yet to figure out how to make coffee taste good without sugar. I hate the flavor of artificial sweeteners, and I so wanted to love stevia but find its lingering sweetness in the back of the throat to be something I can’t get past. As a woman, I’m allowed like 6 TSP. of added sugar per day; with two cups of coffee I’m easily at 4. Anyway, I’ll check out xylitol. Per Google, it doesn’t have an aftertaste. Many thanks to those who have mentioned it in the comments! And Mandi, I’m so on board with this challenge! :o )))

      • http://lifeyourway.net Mandi @ Life Your Way

        Esther, you may find that different brands of stevia taste different as well. I use NuStevia liquid drops or tablets and don’t notice an aftertaste!

        • Esther

          Thanks Mandi! I’ll put NuStevia drops on my shopping list! Also, it sounds like Xylitol is quite good stuff (not bad for teeth, even has health benefits, can bake with it etc.), as long as one makes sure to get the birch tree-derived kind instead of the corn-husk product. 

  • Tabatha

    I probably won’t be participating in the challenge as I did this months ago.  My son was diagnosed with ADHD and in my heart I knew that wasn’t the case.  I knew the doctors just wanted to medicate him to make him “fit in”.  Come to discover that he was taking in LOADS of sugar every day from the food I was serving him.  From that point, I have cut our sugar down significantly!  It was and still is tough!  You don’t realize what sugar is in and HFCS is a HUGE culprit!  That’s one of those hidden sugars people don’t think about.  What’s even harder is finding stuff that doesn’t have the artificial sweeteners in it as well!  I bid good luck to everyone that is going to participate and offer support!  My son is doing so much better and is not on any ADHD meds and in fact the doctor dropped the diagnosis when he seen the difference!  We do still use sugar but I use the dehydrated sugar cane and buy it in 3 lb containers.  We use to go through a 5lb bag of refined sugar every week, now, that 3 lb container has lasted us just over a month and I still have some left!  :)

  • Vivian

    Would love to participate in this challenge! My goal would to eliminate all refined sugar and use onlt natural sweeteners sparingly.

  • http://rollingdownadream.tumblr.com Abigail P.

    I’m totally in! :-)

  • PatriciaD

    I’d like to give it a whirl…not sure how successful I’ll be as I really like my sugar but as with Maelma I have a high incidence of diabetes in my family and I’ve gained weight lately that really needs to come off.  I want to try and at least be conscious of where the sugar is coming from.

  • http://impressyourkids.org lmilla

    I am in.  I need the help and motivation!

  • amy

    My addiction is sodas.  I go back and forth on giving them up.  Last week I made it 5 days without.  This week I’m on day 3.  What’s funny is it’s not the headaches that kill me, it’s the mental battle.  My justification that it’s not that bad for you.  I don’t drink, smoke, or do drugs, so what’s the big deal about a little soda…  And then I cave again :(  This challenge is coming at the perfect time!  Hopefully it can keep me motivated to quit for good.

    • usetobehidn

      I’ve been trying to give up soda unsuccessfully for years. There have been times I’ve given it up for months but I never got to the place where I felt good about giving it up. For me it wasn’t the sugar as much as the bubbly water. I bought a soda stream and have been loving drinking the carbonated water with a spritz of lemon or lime or even some home made lightly sweetened ginger ale syrup. It’s also so much more bubbly then regular soda so I can’t get as much down. You might want to give it a try. 

  • Jessica Weller

    I’m in!  I did this during Lent (but did eat some honey and maple syrup) and it felt so good.  I have continued to eliminate refined sugars from my life (at least at home) but have reintroduced sucanant and other natural sugars at home and am not so careful out in the world and definitely feel a little more sluggish.  Looking forward to cleaning them out once again :)

  • sara

    ill be joining this challenge :)   i really want to cut off my sugar intake..

  • Llsimmons0824

    I am game.  Thanks for the inspiration and I plan to join you.

  • http://www.devotedfromtheinsideout.com/ Kelli

    Your timing is perfect! This challenge comes at just the right time for me and my family! We will be joining you in eliminating ALL refined white sugar from our diet for all 5 weeks, thanks!
     

  • Jolynda Davis

    I would LOVE to participate in this.  The only thing is I don’t have any faith in myself that I could do it.  I have a DH that does the cooking and a very picky 4 year old eater.  I am uh-dic-ted to sugar!  I have to have something sweet after every meal.  I am miserable.  I want to lose weight so bad.  It makes me feel better knowing there will be recipes offered.  I definitely want to give this a try!  Thank you for sharing this with us Mandi!!!

  • http://impressyourkids.com ohamanda {impress your kids}

    I’m excited about this, Mandi. I think I’m on day 17 of no sugar (like NO SUGAR) and I’m amazed at how much affect it’s had on me. I have literally been addicted to sugar. It will be great to see how everyone else does on it and get some good recipes! :)

  • ewawok

    I’m so excited for this! I will definitely be participating. I think eliminating sugar will mostly help me cut calories since I tend to get bored and look for chocolate or baked goods to snack on. I already don’t drink anything but water, coffee with almond milk, and the occasional specialty Starbucks drink. I don’t use refined sugar in my house, but I’m not always careful about what I eat when I go out. I won’t cut fruit, but I think I can deal with cutting all other sugars. I know my husband will be on board too. Thanks for this inspiration! 

    • ewawok

      Oh, and we refuse all products that contain HFCS, so there isn’t much I need to do to prepare for the challenge. That feels good to say! 2 years ago, I wouldn’t have even known where to start.

  • http://missionalmamassoul.blogspot.com/ Missional Mama

    I have talking about doing this for about a month, so was glad to notice someone posting about it on a blog.  I now have you tucked into my reader so I can follow along!

    Amy @  Missional Mama

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  • Nancy

    Count me in

  • Vicki

    I have just found your site through this post and definitely in as well.  Can’t wait.

  • Josie

    We are in on the No Sugar Challenge.

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  • Andrea

    I stopped using those tasty liquid coffee creamers at the first of the year (resolution). I knew it had to be gradual so I started to use half and half and agave. Now I use even LESS agave. Now I’m at the point where I can’t eat a lot of stuff because it just tastes too sweet.  I definitely don’t go through the white sugar like I used to. I’m excited to try this challenge and see where it takes me.

  • Lesi Peterson

    I’m in.  I am 28 weeks prego and cut out sugar before baby.  Since being prego, I have added it back (a time I should be more cautious).  We will eliminate refined sugars and cut back significantly on natural sugars (Stevia, raw honey, raw milk, fruit).  We were primal before the pregnancy, and wish to go back to NO carbs (sugars) from grain also. This is the push I needed to gt back on track. Thanks!

  • http://savingsteward.com/ Annette

    This challenge is really intimidating to me because I love my sweet tea!  I’m going to give it a go though, but with the goal of significantly reducing sugar rather than totally eliminating it…Our house may be full of some grumpy guss girls for a bit without our chocolate!  The more I learn though, the more I know it’s important to get a grip on our consumption.  My sister and I are just starting a Sisterhood of the Shrinking Pants Challenge so this will go along nicely with the changes I need to make.  I’m looking forward to lots of great new recipes!  Thanks Mandi!

  • Faieza

    This comes at the perfect time! My plan was to use the next 3 months get my body in optimum shape. My biggest vice is sugar and especially now in winter (S Africa) it is even harder to say no to hot puddings and biscuits with sweet coffee. Knowing that others are also going through it with me will keep me motivated. Thanks!

  • http://profiles.google.com/rebecca43c Rebecca Cartee

    Count me in. I went two weeks without sugar in April and i never felt better. May brought along a wagon fall off and I am now more determined than ever to kick it for good. 

  • Elissa Bishop

    I need to do this! I did a sugar detox about a month ago, but have fallen back into my old habits very easily!

  • Melody Christian

    Me and my husband are in! We’re doing an all natural cleanse in a few weeks, so I’m thinking breaking the sugar addiction FIRST would be very helpful! Neither him or I are overweight, and I’m very conscious about our sugar intake as well as avoiding processed foods, etc… but I know we’re not where we want to ultimately be when it comes to healthy eating. Posting recipes and snack ideas are going to be what’s super beneficial to me as I feel like that’s my biggest struggle in healthy eating. Thanks for the challenge!

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